SDG: RESPONSIBLE CONSUMPTION AND PRODUCTION
Evaluation of anti-fatigue properties of RoxelleTM sports drink (ROXHSW100) in moderate endurance exercise among male young adults
Author Name: Sarmila Johnson Kanedy, Aman Shah bin Abdul Majid , Kanakeswary Karisnan, Ashok Gnanasekaran, Mahibub Mahamadsa Kanakal, Fouad Saleih Resq Al-Suede
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
The limited contribution of sustainable resources in the electricity industry is a challenge to climate targets.
Author Name: Jose Antonio Garcia Zambrano
Topics:
AFFORDABLE AND CLEAN ENERGY,RESPONSIBLE CONSUMPTION AND PRODUCTION,CLIMATE ACTION
Spatio-temporal distribution, environmental risk assessment, and potential sources of pharmaceutical active ingredients commonly found in the Zala River
Author Name: Eva Molnar, Istvan Fodor, Reka Svigruha, Zoltan Nemeth, Zsolt Pirger
Topics:
GOOD HEALTH AND WELL-BEING,CLEAN WATER AND SANITATION,RESPONSIBLE CONSUMPTION AND PRODUCTION
Proteolytic activity of bacteria isolated from soil
Author Name: Z. Hamani , A. Guenaia , N. Sahel
Topics:
INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION,LIFE ON LAND
Exploring The Future: Metaverse And Artificial Intelligence Integration In Interior Architecture Profession
Author Name: Markus WILSING, Elfin Nur TASKIN, Ece YALCIN
Topics:
INDUSTRY, INNOVATION, AND INFRASTRUCTURE,SUSTAINABLE CITIES AND COMMUNITIES,RESPONSIBLE CONSUMPTION AND PRODUCTION
A Study on the Overseas Luxury Consumption Behaviour of Chinese HNWIs from a Behavioural Economics Perspective
Author Name: Zhiying Li
Topics:
DECENT WORK AND ECONOMIC GROWTH,RESPONSIBLE CONSUMPTION AND PRODUCTION
Mitigation of the Consequences of Seroma Formation in Open Ventral Hernia Repair Using ECM Powder
Author Name: Creger P, Westby RB, Trujillo M
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
The Influence of Product Attributes, Product Quality, Product Innovation on Purchasing Decision for Ready to Drink Coffee for Students in Bandung City
Author Name: Ivan Fadillah, Ono Supriadi
Topics:
RESPONSIBLE CONSUMPTION AND PRODUCTION
Optimizing Control and Energy Management in a TS Fuzzy Wind System unsing LMI approach
Author Name: Kaoutar Lahmadi, Ismail Boumhidi
Topics:
AFFORDABLE AND CLEAN ENERGY,RESPONSIBLE CONSUMPTION AND PRODUCTION,CLIMATE ACTION
Tracking Transformation: A Decade of Consumer Behaviour in India
Author Name: Shobha V
Topics:
DECENT WORK AND ECONOMIC GROWTH,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
Influence Of Environmental Conservation Waste Reduction Practices On Business Performance Of Small And Medium Enterprises In Eldoret Municipality
Author Name: Dr. Kennedy Ntabo Otiso, Akasiba Barasa Edith
Topics:
DECENT WORK AND ECONOMIC GROWTH,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
Understanding Tourists` Behavior Regarding Sustainable Destinations in Portugal: An Application of the Theory of Planned Behavior
Author Name: Sara Sousa
Topics:
DECENT WORK AND ECONOMIC GROWTH,SUSTAINABLE CITIES AND COMMUNITIES,RESPONSIBLE CONSUMPTION AND PRODUCTION
Solidification paths of Al-Cu-Sn alloys: comparison of thermodynamic analyses and solidification experiments using in situ X-radiography
Author Name: Hadjer Soltani, Wafa Boumechta, Sarah De Albuquerque, Guillaume Reinhart, Henri Nguyen-Thi , Danielle Cristina Camilo Magalhaes, Jose Eduardo Spinelli
Topics:
INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION,CLIMATE ACTION
Exploring the Impact of Cultural Heritage on the Cost of Equity in the Global Cement Industry
Author Name: Yunieta Anny Nainggolan, Nurul Hidayati
Topics:
SUSTAINABLE CITIES AND COMMUNITIES,RESPONSIBLE CONSUMPTION AND PRODUCTION,CLIMATE ACTION
Guardians of the Digital Age: A Study on Word-of-Mouth Intention
Author Name: Cheng-Feng Cheng, Jun-Mei Chang, Chia-Yu Lu
Topics:
DECENT WORK AND ECONOMIC GROWTH,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
