SDG: GOOD HEALTH AND WELL BEING
Total Articles: 2223
Multivitamin supplementation improves Quality-of-Life parameters in Indian population: Outcomes of an observational study
Author Name: Tanya Bhagat
Topics:
GOOD HEALTH AND WELL-BEING,QUALITY EDUCATION
Niggers with their Characteristics and Origin
Author Name: Umesh kumar
Topics:
GOOD HEALTH AND WELL-BEING,QUALITY EDUCATION
Dental Caries And Its Prevention
Author Name: SAI VYSHNAVI PALAKOLANU
Topics:
GOOD HEALTH AND WELL-BEING,REDUCED INEQUALITIES
Adaptive Cardiovascular Care: Leveraging Deep Reinforcement Learning for Personalized Treatment Optimization
Author Name: wathq hamed
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,REDUCED INEQUALITIES
Integrative Computational Toxicology in Cancer Research: A Systematic Literature Review
Author Name: U R Sri Veena
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,CLIMATE ACTION
Assessment of Meteorological Parameters on Air Pollution Variability in North-West Himalayas
Author Name: Muskan Katiyar
Topics:
GOOD HEALTH AND WELL-BEING,SUSTAINABLE CITIES AND COMMUNITIES,CLIMATE ACTION,LIFE ON LAND
Emotional Sensitivity and Cognitive Focus Across the Menstrual Cycle: A Sensory Analysis-Based Evaluation of Two Functional Supplements
Author Name: Yasue Mitsukura, Sumali Brian, Mariko Ikeda, Masahiko Satoh, Shioji Ishiwatari, Tamie Suzuk
Topics:
GOOD HEALTH AND WELL-BEING,GENDER EQUALITY
Knowledge vs. Habit: Energy Drinks Consumption Among Polish Medical Students
Author Name: Helena Zorawska
Topics:
GOOD HEALTH AND WELL-BEING,QUALITY EDUCATION
Evaluation of Anti-sickling activities of three Cissus species; Cissus populnea, Cissus arguta Hook.f. and Cissus quadrangularis L
Author Name: Timilehin Eunice Oyelakin, Nafisat Kehinde Ogunwale , Solomon A. Ogunmefun, Adeola O. Tejumade, Temitayo O. Ajayi
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,REDUCED INEQUALITIES,LIFE ON LAND
Differences in GC-MS Profiles and Ethanol-Methanol Content of Persimmon Vinegar Products with Different Fermentation Times
Author Name: Imam Taufik
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
Evaluating the Toxicological Profile and Microbiome Modulatory Effects of Persimmon Vinegar: A Preclinical Study on Its Potential as a Drug
Author Name: Roihatul Mutiah
Topics:
GOOD HEALTH AND WELL-BEING,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION
The Effects of Social and Language Anxiety on English Language Learners
Author Name: John White
Topics:
GOOD HEALTH AND WELL-BEING,QUALITY EDUCATION,REDUCED INEQUALITIES
Sporozoite Infection Rate of Female Anopheles Mosquitoes In Toro Lga, Bauchi State, Nigeria
Author Name: Matur Malau Bernard
Topics:
GOOD HEALTH AND WELL-BEING,REDUCED INEQUALITIES,CLIMATE ACTION,LIFE ON LAND
Is laterality in breast Cancer still worth studying? Local experience in Bahrain
Author Name: Hamdi Al Shenawi , Suhair Al Saad , Amer Almarabheh , Noor Al Shenawi , Abdulla Ismaeel Mohamed, Rami Yaghan
Topics:
GOOD HEALTH AND WELL-BEING,REDUCED INEQUALITIES
The Role of Humble Leadership in Shaping Team Cognition, Psychological safey Climate, and Team Innovation: A Multilevel Temporal Investigation
Author Name: Chiung-Yi, Huang
Topics:
GOOD HEALTH AND WELL-BEING,QUALITY EDUCATION,DECENT WORK AND ECONOMIC GROWTH,REDUCED INEQUALITIES
