Academic Research Library

Find some of the best Journals and Proceedings.

SDG: RESPONSIBLE CONSUMPTION AND PRODUCTION

Total Articles: 877

Numerical Modelling of Copper Melt Flow in Technological Processes

Author Name: Kazhikenova S., Ospanova B., Shaltakova A., Kiknadze R

Topics: INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION

Premodern Eco-Consciousness: lessons from ancient civilization of Anuradhapura Kingdom in SriLanka

Author Name: Dilakshi De Silva

Topics: SUSTAINABLE CITIES AND COMMUNITIES,RESPONSIBLE CONSUMPTION AND PRODUCTION,CLIMATE ACTION,LIFE ON LAND

Industry Recipes, Cognitive Freezing and Delayed Responses to Disruptive Innovation: The Case of the Hollywood Film Industry

Author Name: James Bezjian, Veselina Stoyanova

Topics: DECENT WORK AND ECONOMIC GROWTH,INDUSTRY, INNOVATION, AND INFRASTRUCTURE,SUSTAINABLE CITIES AND COMMUNITIES,RESPONSIBLE CONSUMPTION AND PRODUCTION

Investigating the Mechanical Behaviour of Steel Fibres Reinforced Concrete

Author Name: Bolanle Deborah Ikotun

Topics: INDUSTRY, INNOVATION, AND INFRASTRUCTURE,SUSTAINABLE CITIES AND COMMUNITIES,RESPONSIBLE CONSUMPTION AND PRODUCTION

From Coconut to Palm: A Tech-Driven Transformation in Kaya Spread Formulation

Author Name: Norhidayah Suleiman, Mohd Helmi Ali, Nurfatimah Mohd Thani, Nurdiyana Hussin, Nor Hazren Abdul Hamid

Topics: ZERO HUNGER,RESPONSIBLE CONSUMPTION AND PRODUCTION

Mapping SDG Adoption in Global Mining: Trends, Regions, and Sub-Industry Gaps

Author Name: Evgenia Anagnostopoulou

Topics: INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION

The Impact of Attitude, Subjective Norms, and Perceived Behavior Control on Staff Decision-making in Participating in Hotel’s Food Waste Management Program: A Case Study in Bandung, Indonesia

Author Name: Peter Xandya Rudyan, Bergita Gusti Lipu, Romauli Panggabean, Hosiana Simamora, Sri Noor Cholidah

Topics: GOOD HEALTH AND WELL-BEING,RESPONSIBLE CONSUMPTION AND PRODUCTION

Driving Household Behavior Change for Food Waste Reduction in Bandung, Indonesia

Author Name: Hosiana Simamora, Romauli Panggabean, Sri Noor Cholidah, Bergita Gusti Lipu, Peter Xandya Rudyan

Topics: GOOD HEALTH AND WELL-BEING,RESPONSIBLE CONSUMPTION AND PRODUCTION

Evaluation of simple, effective and affordable processing methods to reduce phytates in the legume seeds used for feed formulations

Author Name: NA Masevhe, M Nemukula, SS Gololo

Topics: ZERO HUNGER,RESPONSIBLE CONSUMPTION AND PRODUCTION

Efficient Privacy-Preserving Storage of Sensitive Documents in Big Data Environments

Author Name: Himaniben Gajjar

Topics: INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION

TECHNOLOGY, ETHICS, AND SUSTAINABILITY: ALIGNING AI INNOVATIONS WITH THE SDGS

Author Name: Intezar Mahdi

Topics: INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION

Youthful Teen and Old

Author Name: Okonkwo Oluchukwu Anthonia

Topics: QUALITY EDUCATION,RESPONSIBLE CONSUMPTION AND PRODUCTION

Performance Optimization of Concentrated Solar Power Plants through Technological Innovations

Author Name: Maulik Vinodbhai Patel

Topics: AFFORDABLE AND CLEAN ENERGY,RESPONSIBLE CONSUMPTION AND PRODUCTION

Synthesis and Characterization of Dysprosium-Doped Zn Ferrite Nanoparticles via Sol–Gel Auto Combustion Method

Author Name: Sanchita vishwas Chavan

Topics: INDUSTRY, INNOVATION, AND INFRASTRUCTURE,RESPONSIBLE CONSUMPTION AND PRODUCTION

ESG Risk Rating and Corporate Performance - An Empirical Analysis on Indian Listed Companies

Author Name: Hema Doreswamy

Topics: DECENT WORK AND ECONOMIC GROWTH,RESPONSIBLE CONSUMPTION AND PRODUCTION